Hi Friends, Today I am sharing with you a simple lentil recipe made with roasted Moong dal and Parwals. It is a traditional Bengali recipe and very popular throughout Bengal. The dish is healthy, tasty and very quick and easy to prepare.You can use pressure cooker for making the dish. Cooking time – 40 minutes. […]
Hi friends’’,Today I am sharing with you a very delicious side dish recipe made with Pumpkin,Parwal,Potato and Coconut. In Bengal it is a popular vegetarian dish, very tasty and very quick and easy to prepare. This tasty curry goes well with Rice/Roti or Paratha. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Parwal […]