Hi Friends, Today I am posting Indian popular sweet malpua recipe with date palm jaggery. It is a traditional Bengali recipe, generally made in winter. It is very quick and easy to prepare and incredibly delicious. In this recipe I have not added fennel seeds (mouri) or any kind of flavor. Because they will suppress […]
Hi Friends, Today I am sharing with you a delicious Dessert recipe made with Beaten Rice (Chira). It is a traditional Bengali recipe and very quick and easy to prepare. It is a simple sweet but very tasty to eat and requires a few ingredients. Cooking time – 30 minutes. Serve – 4 Ingredients – […]
Hi friends, Today we are making Chitoi Pitha – a traditional Bengali dish made with rice flour batter. The Pitha is very easy to make. The Pitha is served with liquid palm date jaggery which is only available in winter season. So Chitoi Pitha is generally made in winter. You can take this pitha with […]