Hi Friends, Today I am sharing youth you a very simple and healthy side dish recipe made with winter vegetables. I have made this beautiful dish in pressure cooker. You can make the dish in a frying pan also. It is a non spicy dish(you need only 2 tbsp.of white oil) and takes few minutes […]
dinner
Aar Fish With Coriander Leaves
Hi Friends, Today I am sharing with you a traditional Bengali fish gravy recipe made with Aar mach, coriander leaves and bori (sun dried Urad dal dumplings).It is a beautiful dish, little spicy and tastes delicious.It is so easy to prepare but remember fry the fish with a lid. The fish can be burst. Always […]
Veg. Side Dish With Ridge Gourd And Golden Gram (Moong Dal)/Jhinge- Moong
Hi Friends, Today I am sharing with you a delicious side dish recipe made with Ridge gourd and Moong dal. It is a veg. dish, tasty, healthy and very easy to prepare. It is a very nice dish with few ingredients that are readily available. The dish can be served with rice/roti/paratha. Cooking time – […]
Bengali Recipe—–Phasa Fish Gravy/Fesha Macher Jhal
Hi Friends, Today I am posting a delicious fish gravy recipe from Bengali cuisine —-it is Fesha Macher Jhal. Fesha fish is a special type of river fish, has lot of bones and tastes awesome. It is a popular fish in West Bengal and Bangladesh. The recipe is very simple and you need only few […]
Bachelors Recipe——-Chicken Curry In 10 Minutes
Hi Friends, Today I am posting a delicious Chicken Curry recipe in 10 minutes. It is a simple recipe, very quick and easy to prepare, but tastes awesome. It is a healthy dish, you need only 4 tbsp. of oil and little masalas. It can be served as a side dish with rice/roti/paratha. It is […]
Delicious Bhangan(Bhangar) Fish Recipe
Hi Friends, Today I am sharing with you a delicious fish gravy recipe made with Bhangan mach. It is a special type of river fish, very tasty to eat. It is a traditional Bengali recipe, very popular in West Bengal and Bangladesh. It is so easy to prepare. The recipe give you a thick gravy […]
Parshe Fish With Eggplant/Parshe Begun Recipe/Bengali Fish Recipe.
Hi Friends, Today I am sharing with you Parshe Begun recipe. It is a wonderful dish and one of the best recipe of Parshe fish. It is a Bengali recipe and very quick and easy to prepare. You need only few ingredients to prepare this awesome fish dish. It goes well with steamed rice. Cooking […]
Delicious Doi -Pabda Recipe/Pabda Fish With Sour Curd
Hi Friends, Today I am posting a delicious Pabda fish gravy recipe—-It is Doi-Pabda. It is a beautiful recipe and tastes awesome. The taste of the dish is perfect for a special party. The masala add great flavor and beautiful color. The gravy had a perfect thickness—not too soupy not to thick. It goes well […]
Wallago In Lemon-Garlic Sauce/ Boal Fish In Lemon-Garlic Sauce.
Hi Friends, Today I am sharing with you a new recipe of Boal fish – Boal Fish In Lemon-Garlic Sauce. It is a delicious dish—non spicy and very quick and easy to prepare. The dish is nutritious, you need only few ingredients and 3 to 4 tbsp. of veg. oil. This awesome dish is goes […]
Kolkata Street Food——Petai parota(Paratha) Recipe
Hi Friends, Today I am posting a popular street food Petai Parota recipe. It is a special type of paratha made with plain flour. It is very soft and light but at the same time crispy and flaky. Different methods are applied in preparing this paratha. Here is a simple way of preparing petai parota […]
Hilsha Fish With Pumpkin/Kumro Illish
Today I am sharing with you a delicious Hilsha fish recipe—-it is Kumro Illish. It is a wonderful recipe of Hilsha fish, very quick and easy to prepare and tastes awesome. It is a traditional Bengali recipe and very popular in West BengalĀ and Bangladesh. It goes well with only plain rice. Cooking time – […]
Ridge Gourd (Jhinga) In Milk Gravy——–A Healthy Veg. Side Dish
Hi Friends, Today I am sharing with you a veg. side dish recipe made with Ridge Gourd. It is a beautiful dish, non spicy—–so nutritious and tastes awesome. It is very quick and easy to prepare. If you had all the ingredients prepared , it could be ready in 20 minutes max. The gravy had […]