Hi Friends,Today we are going to make a non- veg. curry made with Ol Kochu and shrimp.In Bengal it is called Ol – Chingri.It is a traditional Bengali dish and very popular all over Bengal.The curry is very tasty to eat and easy to prepare. Cooking time – 45 minutes Serve – 4Ingredients – Ol […]
dinner
Side Dish For Roti/Paratha – Egg Bharta/Egg Keema Curry
Hi friends, Today I am sharing with you a delicious side dish recipe made with boiled egg. It is Egg Bharta. It is a simple side dish recipe but very tasty to eat and take few minutes to prepare. Cooking time – 30 minutes. Serve – 4 Ingredients – 1.Egg – 4 (hard boiled) 2.Cumin […]
Aar Fish (Long–Whiskered Cat Fish) Dopeyaza
Hi friends,Today I am sharing with you a delicious fish gravy recipe made with Aar fish. It is very popular in Bengal. In this recipe I used onions in two different styles and at two different stages. The fish gravy is very tasty and it looks beautiful. Cooking time – 45 minutes. Serve – 4 […]
Easy Ridge Gourd Curry / Bengali Jhingar torkari.
Hi friends, Today I am sharing with you an easy to make side dish recipe made with Ridge gourd. It is a Bengali style curry recipe, very simple and very tasty to eat. It goes well with Rice or Roti. Cooking time – 30 minutes. Serve – 4 1.Ridge Gourd – 500 grams (peeled,washed and […]
Stuffed Egg Curry / Bharwan Egg Masala / Masala Dim.
Hi friends,Today I am sharing with you a side dish recipe made with Eggs and Mutton Keema (Mince). You can use Chicken Keema also. It is a spicy,hot curry and very tasty to eat. It is simple to prepare and perfect for a party. It goes well with Rice/Fried Rice/Pulao OR Roti/Naan/Paratha. Cooking time – […]
Light Gravy Of Bata Maach (Reba Carp) With Eggplant (Begun)
Hi friends,Today we are going to make a nutritious fish curry made with Bata fish and eggplant. It is a traditional Bengali dish and very tasty to eat. The fish curry is very easy to prepare and is perfect for the summer season. Cooking time – 45 minutes Serve – 4 Ingredients – 1.Bata fish […]
Dry Dish Of Mola Carplet (Mourala Fish)/Mourala Macher Jhal
Hi friends,Today I am sharing with you a delicious fish curry recipe made with Mourala mach. In Bengal it is called Mourala Macher Jhal. It is a popular Bengali dish and very tasty to eat. The process of making this dish is very simple. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Mourala […]
Healthy Oats Khichdi/Hotchpotch Of Oats And Lentils
Hi friends, Today I am sharing with you a very nutritious recipe – Oats Khichdi. It is a mixture of Oats(Kellogg’s) and Moong dal (golden/yellow lentils). The dish is very tasty and simple to prepare. The khichdi is ideal for diabetic patients. You can add vegetables in this recipe. Cooking tome – 45 minutes.(20 minutes […]
Malabar Spinach With Shrimp And Vegetables/Pui – Chingri
Hi friends, Today we are going to make a delicious curry made with Malabar spinach (pui shak). It is a traditional Bengali dish,non-spicy and very simple to prepare. In this curry you can use any vegetables you have in hand. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Malabar spinach – 500 grams. […]
Khayra Fish Gravy / Bengali Khayra Macher Jhal
Hi friends, Today we are making a delicious fish gravy of Khayra mach. It is a traditional Bengali fish curry preparation, very quick and easy to prepare and requires a few ingredients. Cooking time – 30 minutes Serve – 2. Ingredients – 1.Khayra fish – 2 2.Mustard seeds – 2 tbsp. 3.Tomato – 1 (chopped) […]
Quick And Easy Mutton Do-Piaza Recipe.
Hi friends, Today we are going to make Mutton Do-Piaza, a famous preparation of mutton cooked with lots of onions. The dish is very delicious and wonderful aromatic. In this recipe I am using onions in two different styles and at two different stages. The process of making this dish is very easy. Cooking time […]
Boal Fish (Wallago) In Mustard Sauce/Boal Macher Gravy
Hi friends, Today we are going to make a delicious fish curry recipe made with Boal fish. It is a traditional Bengali fish gravy recipe, very tasty to eat and easy to prepare. Cooking time – 30 minutes Serve – 4 Ingredients – 1.Boal fish – 4 pieces. 2.Mustard seeds – 5 tbsp. 3.Green chilly […]