Happy Holi to all my Friends, Today I am posting famous Indian sweet kalakand recipe. The way of making this sweet is very easy but it takes long time. I am sharing with you quick and easy to make kalakand recipe. You need only few minutes to prepare this beautiful sweet. To this recipe I […]
Beginner
Leftover Dessert–Luchir Payesh
Hi Friends, Today I am sharing with you very simple dessert recipe made with leftover Luchi. Leftover food is very common. To avoid food wastage turn them into new dishes. Luchir Payesh is a great dessert that can be made quickly with leftover Luchi. It is a delicious dish, you need only 3 ingredients. Enjoy […]
Diabetic Friendly Recipe-Fenugreek Leaves Fry/Methi Shak Bhaja.
Hi Friends, Today I am sharing with you a nutritious recipe made with fenugreek leaves—It is Fenugreek Leaves Fry. It is a traditional Bengali recipe –tasty,healthy and very quick and easy to prepare and with few ingredients.It is a non spicy dish and you need only 1 tsp.of oil to prepare this healthy dish. It […]
Crispy Broccoli Snacks/Broccoli Pakora
Hi Friends, Today I am sharing with you a new snacks recipe made with broccoli. It is a deep fried snacks, crispy, very tasty and quick and easy to prepare. It is completely a home made snacks recipe. You can make this beautiful snacks dish any time at home. You need only few ingredients to […]
Veg. Dalma (onion free) With Winter Vegetables In Bengali Style
Hi Friends, Today I am posting popular dish Dalma recipe from Odia cuisine. It is a veg. version. There is is no onion in this recipe. It is also very delicious. I have used winter vegetables. You can use any vegetables you have in hand. It is very quick and easy to prepare in pressure […]
Shrimp With Chopped Taro Leaves/Dudh Kochu Pata Diye Chingri Mach
Hi Friends, Today I am posting a very delicious side dish recipe made with Shrimp and Taro leaves.It is a traditional Bengali recipe and very popular in Bengal and Bangladesh.It is one of the best recipe of shrimp. You need simple ingredients. The process is very easy and takes few minutes to prepare. You can […]
New Cauliflower Manchurian Recipe In Bengali style
Hi Friends, Today I am sharing youth you a delicious and unique Cauliflower Manchurian recipe. It is very quick and easy to prepare. It is a dry dish,can be served as a tea time snacks or appetizer. If you want to serve as a side dish with roti/paratha, make some gravy. Add more corn flour+water […]
Malpua With Date Palm Jaggery / Nolen Gurer Malpua
Hi Friends, Today I am posting Indian popular sweet malpua recipe with date palm jaggery. It is a traditional Bengali recipe, generally made in winter. It is very quick and easy to prepare and incredibly delicious. In this recipe I have not added fennel seeds (mouri) or any kind of flavor. Because they will suppress […]
Aar Fish With Cauliflower
Hi Friends, Today I am sharing with you a delicious fish gravy preparation made with Aar mach and cauliflower. It is a traditional Bengali recipe and very popular in Bengal and Bangladesh. It is a medium spicy dish and very quick and easy to prepare. This dish is generally made in winter and goes well […]
Veg. Eggplant Curry/Begun Borir Torkari
Hi Friends, Today I am sharing with you a delicious veg. side dish recipe made with eggplant and bori (sundried urad dal dumplings). It is a traditional Bengali recipe and very quick and easy to prepare. It is a simple dish but very testy to eat. You can take it as a side dish with […]
Quick Side Dish—Cauliflower Gravy In Pressure Cooker
Hi Friends, Today I am sharing with you a quick and easy to make side dish recipe made with cauliflower. It is very simple to prepare and with few ingredients. You need only few minutes to prepare this dish. It goes well with rice/roti or paratha. I made this in pressure cooker, you can make […]
Crispy Crepes Roll
Hi Friends, Today I am posting a delicious snacks — Crispy Crepes Roll recipe. It is a simple recipe, tasty and very easy to prepare. You can take it as a evening snacks with a cup of tea. It is perfect for a party. Cooking time – 50 minutes. Serve – 6 Ingredients – (For […]