Hi Friends, Today I am posting a very easy to make snacks recipe made with bread. It is a deep fried snacks,stuffed with chicken keema and can be made very quickly. It can be served as a tea time snacks. They are less expensive, because you can use left over chicken/mutton pieces. (Take the meat […]
Beginner
Bengali Lunch Menu–Koi Macher Jhol
Hi Friends, Today I am sharing with you a delicious fish gravy recipe made with Koi mach. It is a traditional Bengali lunch recipe and very popular throughout Bengal and Bangladesh. It is a simple recipe,not very spicy or rich and very quick and easy to prepare. Cooking time – 45 minutes. Serve – 4 […]
Fish Gravy Recipe For All Occasions/Rohu Fish Recipe.
Hi friends, Today I am sharing with you a delicious fish gravy recipe made with Rohu fish. It Is a traditional Bengali recipe generally made on occasions. The dish is spicy and wonderful aromatic. The recipe will give a thick gravy. Add little hot water if you want thin gravy. In this recipe I used […]
Party Snacks – Cheese stuffed Potato Roll/Ball
Hi Friends, Today I am posting a deep fried snacks recipe made with potato. It is a simple recipe and very delicious. It is made with cheese stuffing and coated with plain corn flex (sugarless). The process of making this snack is very easy,takes few minutes to prepare and with few ingredients. It is a […]
Deep Fried Snacks With Bombay Duck/Loitta Macher Chop.
Hi Friends, Today I am sharing with you a deep fried snacks recipe made with Fresh Bombay Duck.It is a simple recipe and very quick and easy to prepare. It is very tasty to eat. Now a days it is a popular street food in Kolkata. You can easily make at home. But the fish […]
Vegetarian Recipe–Doi Potol (Parwal)/Pointed Gourd With Yogurt.
Hi Friends, Today I am posting Doi Potol recipe. It is one of the famous recipe of Potol and very tasty to eat. It is a traditional Bengali recipe, very popular throughout Bengal. It is a simple dish and very quick and easy to prepare. It can be served with rice/fried rice/pulao or roti/paratha. It […]
Homemade Fish Momo Recipe/Bombay- Duck Fish (Loitta Mach) Momo
Hi Friends, Today I am sharing with you a delicious Fish Momo recipe. It is a simple recipe made with Bombay Duck (Loitta mach).It is very quick and easy to prepare and with few ingredients. This tasty snacks can be served as a starter/appetizer. You can make Momo in a steamer/Idli stand/pressure cooker or Microwave […]
Lentils With Pointed Gourd(Parwal)/ Bengali Dal–Potol Recipe
Hi Friends, Today I am sharing with you a simple lentil recipe made with roasted Moong dal and Parwals. It is a traditional Bengali recipe and very popular throughout Bengal. The dish is healthy, tasty and very quick and easy to prepare.You can use pressure cooker for making the dish. Cooking time – 40 minutes. […]
Easy To Make Bengali Sweet – Labongalatika
Hi Friends, Today I am posting a delicious sweet snacks recipe generally made during festivals. It is a traditional Bengali recipe and very popular throughout Bengal. It is a fried sweet made with flour and stuffed with Khoya mix. If you have less time in hand,you can use readymade sweets like Kalakand,Bundi Laddu,Besan Laddu etc. […]
Lal Shak Sukto/Dhula Shak Sukto.
Hi Friends, Today I am posting a nutritious sukto recipe made with vegetables and lal shak.It a traditional Bengali recipe and very simple to prepare. In East Bengal (now Bangladesh) it is called “Dhula Shak Sukto”. Actually Dhula shak is a special variety of lal shak with pale red leaves and hollow stems. In this […]
Mixed Fruits Chutney Recipe.
Hi Friends, Today I am sharing with you a mouth watering chutney recipe made with various fruits. It is a simple recipe and very quick and easy to prepare and with few ingredients. You can add any fruit you have in hand. This type of chutney is very popular all over India and can be served […]
Hilsa (Ilish) Fish Cooked In Banana Leaf.
Hi Friends, Today I am posting a delicious recipe of Hilsa fish. It is Hilsa fish in banana leaf. It is a traditional Bengali recipe and very popular dish throughout Bengal and Bangladesh. It is a simple recipe, delicious and takes few minutes to prepare. It can be made in various way – in a […]