Hi friends,Today we are making a traditional Bengali recipe made with bottle gourd and shrimp.It is a famous bottle gourd preparation and very popular all over Bengal. The curry is very tasty and easy to make. Cooking time – 50 minutes. Serve – 4Ingredients – 1.Bottle gourd – 1 2.Cumin seeds – 1/2 tsp.3.Whole red […]
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Water Spinach Recipe / Kalmi Saag Fry / Kalmi Sak Bhaja
Hi friends,Today we are going to make a healthy side dish recipe made with water spinach. The leaves of water spinach are extremely nutritious. today I am making water spinach dish in Bengali style. The dish is very tasty, quick and easy to prepare and requires a few ingredients. Cooking time – 25 minutes. Serve […]
Foli Fish (Bronze featherback) Light Gravy With Vegetable.
Hi friends, My today’s recipe is Foli Fish Gravy. It is a healthy fish curry dish made with seem (flat bean). It is a traditional Bengali fish curry preparation. The dish is nutritious, very tasty, easy to prepare and perfect for spring (Basanta Kal) Cooking time – 40 minutes. Serve – 4. Ingredients – 1.Foli […]
Cauliflower With Peas/Gobi Matar/Fulkopi- Karaishuntir Gravy
Hi friends, Today we are going to make a delicious cauliflower preparation made with green peas. It is a traditional Bengali side dish recipe made in winter. The dish is very tasty and easy to make. Cooking time – 30 minutes. Serve – 4 Ingredients – 1.Cauliflower (medium) – 1 (cut into florets) 2.Green peas […]
Delicious Chocolate Shrikhand Recipe
Hi friends,Today we are going to make an authentic Indian sweet dish – Shrikhand. It is one of the famous sweet dish in Maharastra & Gujrat, but very popular all over India. Shrikhand is a healthy sweet dish made of hung curd. Traditionally it is flavored with saffron and cardamom and garnished with fresh fruits […]
Sweet Pastry – Khaja/Rosh Khaja In Bengali Style
Hi friends,Today we are going to make a delicious sweet made with flour.It is a traditional Indian sweet and very popular all over India. Today I am making this sweet in Bengali style. Cooking time – 45 minutes. Serve – 4.Ingredients – 1.Flour – 1 cup.2.Oil – 2 tbsp. (for the dough)3.Salt – a pinch.4.Sugar […]
Khoya Mator / Green Peas Curry With Milk Solids
Hi friends,Today we are going to make a delicious side dish recipe – Khoya Mator. It is popular side dish in North India. It is a tasty dish made with green peas and milk solids, and very easy to prepare. Cooking time – 45 minutes. Serve – 4Ingredients – 1.Green peas – 1 cup.2.Khoya – […]
Vegetable Cutlet / Vegetable Fritters / Vegetable Chop
Hi friends, Today we are going to make a snack recipe. It is Vegetable Cutlet. It is a street food made with winter vegetables. But you can make the cutlet with any vegetable you have in hand. As a street food it is very popular all over Bengal,very tasty and very easy to make at […]
Fish Head Curry With Rice / Murighanto – A Bengal Delicacy
Hi friends,Today we are going to make Murighanto – a typical Bengali preparation of fish curry cooked with fish head and rice. It is a traditional Bengali dish, generally prepared on special occasions. The dish is very tasty, rich in color and wonderful aromatic and easy to prepare. Traditionally Rohu or Katla fish head is […]
Healthy Carrot Sweet / Carrot Sondesh / Gajarer Sondesh
Hi friends, Today we are going to make Carrot Sweet. It a delicious sweet made with carrot, cottage cheese and khoya. The sweet is very tasty,nutritious and very simple to prepare. Cooking time – 45 minutes. Serve – 4 Ingredients – 1.Carrot (large) – 4 2.Cottage cheese/panner – 100 grams. 3.Khoya (milk solids) – 100 […]
Egg Vindaloo/Bengali Egg Curry In Goan Style/Rich Egg Curry
Hi friends,Today I am going to make Egg Vindaloo. It is a spicy egg curry prepared in Goan style. Traditionally vindaloo is made with pork and very popular in the region of Goa. But now I am making the famous vindaloo curry with egg. The dish is also very tasty, rich in flavor and easy […]
Healthy Side Dish Recipe – French Bean Curry
Hi friends,My today’s recipe is French Bean Curry. It is a simple curry, very nutritious and very easy to prepare. It goes well with rice or roti Cooking time – 30 minutes. Serve – 4 Ingredients – 1.French bean – 500 grams (cut into long pieces)2.Potato – 1 (cut into long pieces,like French fry)3.Tomato – […]