Hi friends,Today we are going to make a delicious fish gravy made with shorpunti fish and eggplant. It is a traditional Bengali fish curry recipe, very tasty to eat and very quick and easy to prepare. Cooking time – 30 minutes. Serve – 2Ingredients –1.Fish – 200 grams.2.Eggplant (small) – 1 3.Mustard seeds – 4 […]
Hi friends,Today I am sharing with you a simple and easy to make side dish recipe made with Eggs. It is a tasty dish and take few minutes to make and requires a few ingredients. Cooking time – 30 minutes. Serve – 2Ingredients – [ For the Omelette ]1.Egg – 2 (beaten)2.Salt a pinch.3.Milk – […]
Hi friends,Today I am sharing with you a delicious fish gravy recipe made with Kali Baush mach. It is a traditional Bengali recipe, very light, nutritious and easy to prepare. Cooking time – 30 minutes. Serve – 4 Ingredients – 1.Fish piece – 4 (cleaned and washed)2.Potato –1 (peeled and cut into 4 pieces)3.Cumin seeds […]
Hi friends’’,Today I am sharing with you a very delicious side dish recipe made with Pumpkin,Parwal,Potato and Coconut. In Bengal it is a popular vegetarian dish, very tasty and very quick and easy to prepare. This tasty curry goes well with Rice/Roti or Paratha. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Parwal […]
Hi friends,Today I am sharing with you a delicious fish curry recipe made with Mourala mach. In Bengal it is called Mourala Macher Jhal. It is a popular Bengali dish and very tasty to eat. The process of making this dish is very simple. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Mourala […]
Hi friends, Today I am sharing with you a delicious recipe made with Soya chunks. It is Chilly – Soya. It is an easy to make recipe, very tasty to eat. It goes well with Roti/Paratha. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Soya chunks – 70 grams.2.Capsicum (medium) – 1 (cut […]
Hi friends,Today I am sharing with you a delicious lentils recipe made with Moong dal and fish head. It is a traditional Bengali recipe, very rich and wonderful aromatic.Generally big rohu/katla fish head is used in this recipe.But you can use any big carp head for this. Cooking time – 40 minutes Serve – 4Ingredients […]
Hi friends,Today we are going to make Shahi Parwal Curry, a delicious dish made with parwal. It is a traditional Bengali recipe and very tasty to eat. The process of making this dish is very easy and requires a few ingredients. Cooking time – 40 minutes. Serve – 4.Ingredients – 1.Parwal – 500 grams.2.Tomato – […]
Hi friends,Today I am sharing a delicious side recipe made with Bottle Gourd. It is a traditional Bengali recipe.It is a gravy based dish and very popular in Bengal. The making of this dish is very easy. Cooking time – 30 minutes Serve – 4 Ingredients –1.Bottle gourd – 500 grams (peeled and cut into […]
Hi friends,Today we are going to make a very common recipe of Bitter gourd, it is Uchche Begun bhaja. It is a healthy dish and very simple to prepare. The dish is tasty and requires a few ingredients. Cooking time – 30 minutes. Serve – 4 Ingredients – 1.Bitter gourd – 200 grams.(washed and chopped)2.Egg […]
Hi friends,Today we are going to make a very delicious dish made with poppy seeds. It is a traditional dish of poppy seeds from West Bengal. It is an easy to make recipe and very tasty to eat. It is a dry dish and goes well with steamed rice. Cooking time – 30 minutes. Serve […]
Hi friends,Today we are going to make a healthy side dish recipe made with potol (pointed gourd) and soya chunks (nuggets). It is a simple vegetarian dish (without potato) and very tasty to eat. The process of making the dish is very easy. Cooking time – 40 minutes Serve – 4 Ingredients – 1.Parwal – […]