Hi friends,My today’s recipe is sorshe mach – a tasty shorpunti fish dish made with mustard seeds paste. It is a gravy based dish, very easy to prepare and requires a few ingredients. You can use any kind of small fish instead of shorpunti fish .Cooking time – 30 minutes. Serve – 4 Ingredients – […]
Hi friends,Today we are making a wonderful fish curry dish – Illish Brinjal Gravy. It is a traditional Bengali fish gravy preparation made with Hilsha fish, eggplant and mustard seeds paste.The dish is very tasty and very quick and easy to make. Cooking time – 30 minutes. Serve – 4 Ingredients – 1.Hilsha fish – […]
Hi friends,My today;s recipe is Potato-Peas Curry – an Indian curry that goes well with rice/roti or paratha. The curry is very tasty and easy to prepare. Cooking time – 40 minutes. Serve – 4Ingredients – 1.Small potato – 750 grams.2.Peas (shelled or frozen) – 1 cup.3.Cumin seeds – 1/2 tsp.4.Onion – 200 grams.5.Ginger – […]
Hi friends, My today’s recipe is Chicken Vindaloo – a spicy chicken curry prepared in Goan style. It is a rich chicken delicacy. The curry is rich in flavor and tasty to eat. It is easy to prepare at home. Cooking time – 1 hour. Serve – 5 Ingredients – 1.Chicken – 1 k.g.(cut into […]
Hi friends, My today’s recipe is Papaya Curry – a traditional Bengali recipe made with raw papaya,potato and green peas. The curry is healthy, tasty and easy to make. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Raw papaya (big size) – 1 2.Potato (big size) – 1 (peeled and cut into cubes) […]
Hi friends,My today’s recipe is Dry Chicken Curry – a healthy preparation of chicken. The is very healthy, tasty and quick and easy to prepare. Cooking time – 40 minutes. Serve – 4Ingredients – 1.Boneless chicken – 750 grams. (cut into small pieces)2.Onion – 200 grams. (finely chopped)3.Grated ginger – 1 tablespoon.4.Garlic – 7-8 flakes. […]
Hi friends,My today’s recipe is Tel Koi – a gravy based dish made with koi mach and mustard oil. It is a traditional Bengali fish curry recipe. The fish curry is rich, tasty and wonderful aromatic and simple to prepare. Cooking time – 30 minutes. Serve – 4 Ingredients – 1.Koi mach (climbing perch) – […]
Hi friends,My today’s recipe is Chicken Malaikari – a delicious chicken preparation. It is very popular in India. It is very tasty and simple to prepare. Cooking time – 40 minutes. Serve – 5Ingredients – 1.Chicken (boneless) – 1 k.g (cut into medium pieces)2.Hung curd (beaten) – 100 grams.3.Shredded coconut – 2 cups.4.Onion – 250 […]
Hi Friends,My today’s recipe is Moola Tengra – a very authentic Bengali preparation of Tengra mach. It is a simple dish made with fish,potato,radish and bori (made of urad dal). It is very tasty and easy to prepare.Any kind of small fish can be used instead of Tengra mach. Cooking Time – 40 minutes. Serve […]
Hi friends,My today’s recipe is Shorshe Begun – a simple Bengali side dish made with eggplant, coconut, mustard seeds and poppy seeds. It is very tasty,quick and easy to make and requires a few ingredients. Cooking time – 30 minutes. Serve – 4Ingredients – 1.Brinjal/Eggplant – 1(big)2.Garlic paste – 1/2 tsp.3.Mustard seeds – 4 tbsp.4.Poppy […]
Hi friends,My today’s recipe is Koi Phulkopi – a very authentic Bengali preparation. This is a simple dish of Koi mach (climbing Perch) generally made in winter. The dish is very tasty, rich in flavor and very easy to prepare. Cooking time – 40 minutes. Serve – 4Ingredients –1.Koi mach (Climbing Perch) – 42.Potato (big) […]
Hi friends,My today’s recipe is Rui Macher Kalia – a gravy based dish made with Rohu fish. It is a traditional Bengali fish curry. It is very rich,tasty and aromatic and easy to prepare.You can use Katla or any large fish instead of Rui. Cooking time – 45 minutes. Serve – 4Ingredients –1.Rui / Rohu […]