Hi Friends, Today I am sharing with you a mouthwatering dessert recipe made with orange. It is a popular Bengali dessert recipe, made in winter season. The recipe is very simple, quick and easy to prepare and needs very few ingredients. The dessert is refreshing and perfect for a party. Cooking time – 40 minutes. […]
Healthy
Homemade Fish Momo Recipe/Bombay- Duck Fish (Loitta Mach) Momo
Hi Friends, Today I am sharing with you a delicious Fish Momo recipe. It is a simple recipe made with Bombay Duck (Loitta mach).It is very quick and easy to prepare and with few ingredients. This tasty snacks can be served as a starter/appetizer. You can make Momo in a steamer/Idli stand/pressure cooker or Microwave […]
Healthy Stew Made With Water Lily Stems/Shaplar Shukto
Hi Friends Today I am sharing with you a stew recipe made with Water Lily Stems. It is a traditional Bengali recipe, very quick and easy to prepare and with few ingredients. In Bengal it is called Shaplar Shukto. The dish is very simple but very tasty to eat and also nutritious. Cooking time – […]
Banana (Plant) Stem Curry/Thor Ghanto
Hi Friends, Today I am sharing with you a simple veg.side dish recipe made with Banana (plant) Stem. It is a traditional Bengali recipe and very quick and easy to prepare. The dish is very tasty to eat and also nutritious. In Bengal it is called “Thor Ghanto”. It goes well with steamed Rice/Roti/Paratha. Cooking […]
Delicious Curry With Vegetables / Bengali Labra Torkari
HI Friends, Today I am sharing with you a popular curry dish recipe made with various vegetables. It is a traditional Bengali recipe, non-spicy and very tasty to eat. In Bengal it is called Labra Torkari and served as a side dish with Khichuri (Hotch Potch).It goes well also with Rice or Roti. You can […]
Pui Mituli – A Delicious Bengali Dish/Malabar Spinach Seeds (Pui Dana) Curry
Hi Friends, Today I am sharing with you a side dish recipe made with Malabar Spinach Seeds. It is a typical Bengali recipe and very popular in West Bengal and Bangladesh. In Bengal it is called ‘Pui Mituli’. It is a simple dish but very tasty to eat. The process of making the dish is […]
Delicious Side Dish – Eggplant Peas Curry/Begun Karaishuntir Torkari
Hi Friends, Today I am sharing with you a simple side dish recipe made with Eggplant (Brinjal) and Green Peas. It is a traditional Bengali recipe,very quick and easy to prepare. It is a semi dry dish, very tasty to eat and goes well with Roti/Chapati. In this recipe I have used fresh green peas,you […]
Vegetarian Side Dish – Drumstick Flowers Curry / Sojne fuler Torkari
Hi Friends, Today I am posting a veg.side dish recipe made with Drumstick Flowers. It is a traditional recipe of Drumstick Flowers from Bengal. It is a simple dish, healthy, tasty and very quick and easy to prepare and with few ingredients. Cooking time – 30 minutes. Serve – 4 Ingredients – 1.Drumstick flowers – […]
Tasty And Healthy Side Dish – Vegetable Korma Recipe
Hi Friends, Today I am posting a delicious vegetable korma recipe made with winter vegetables.(Cauliflower, Carrot,French Beans,Green peas and Potato). It is a simple recipe and very quick and easy to prepare. The dish is nutritious and goes well with Rice/Roti or Paratha. Cooking time – 40 minutes. Serve – 4 Ingredients – 1.Chopped vegetables […]
Quick And Easy Breakfast – Flattened Rice (Chire) Pulao
Hi Friends Today I am posting a quick and easy breakfast recipe made with flattened rice – it is Chirer Pulao. It is a famous Bengali dish,nutritious and also very tasty to eat.It is made with Chira,vegetables and dry fruits.It is perfect to serve hot in breakfast or to pack in lunch box. Cooking time […]
Vegetable Curry With Cauliflower Stems/Phulkopir Danta Curry
Hi Friends,Today I am sharing with you a simple Vegetable curry recipe made with Cauliflower Stems. It is a typical Bengali recipe, very quick and easy to prepare. The curry is non spicy,nutritious and very tasty to eat. You can use whatever vegetable you have in hand. Cooking time – 40 minutes. Serve – 4Ingredients […]
Radish Leaves With Poppy Seeds/Posto Diye Mulo Shak.
Hi Friends,Today I am sharing with you a simple recipe made with Radish leaves and Poppy seeds. It is traditional Bengali recipe and very tasty to eat. The dish is nutritious and very quick and easy to prepare and with few ingredients. Cooking time 20 minutes. Serve – 4.Ingredients –1.Radish leaves – 500 grams.2.Poppy seeds […]