Hi Friends, Today I am sharing youth you a delicious and unique Cauliflower Manchurian recipe. It is very quick and easy to prepare. It is a dry dish,can be served as a tea time snacks or appetizer. If you want to serve as a side dish with roti/paratha, make some gravy. Add more corn flour+water […]
Author: Chandana Ganguly
Malpua With Date Palm Jaggery / Nolen Gurer Malpua
Hi Friends, Today I am posting Indian popular sweet malpua recipe with date palm jaggery. It is a traditional Bengali recipe, generally made in winter. It is very quick and easy to prepare and incredibly delicious. In this recipe I have not added fennel seeds (mouri) or any kind of flavor. Because they will suppress […]
Aar Fish With Cauliflower
Hi Friends, Today I am sharing with you a delicious fish gravy preparation made with Aar mach and cauliflower. It is a traditional Bengali recipe and very popular in Bengal and Bangladesh. It is a medium spicy dish and very quick and easy to prepare. This dish is generally made in winter and goes well […]
Veg. Eggplant Curry/Begun Borir Torkari
Hi Friends, Today I am sharing with you a delicious veg. side dish recipe made with eggplant and bori (sundried urad dal dumplings). It is a traditional Bengali recipe and very quick and easy to prepare. It is a simple dish but very testy to eat. You can take it as a side dish with […]
Quick Side Dish—Cauliflower Gravy In Pressure Cooker
Hi Friends, Today I am sharing with you a quick and easy to make side dish recipe made with cauliflower. It is very simple to prepare and with few ingredients. You need only few minutes to prepare this dish. It goes well with rice/roti or paratha. I made this in pressure cooker, you can make […]
Crispy Crepes Roll
Hi Friends, Today I am posting a delicious snacks — Crispy Crepes Roll recipe. It is a simple recipe, tasty and very easy to prepare. You can take it as a evening snacks with a cup of tea. It is perfect for a party. Cooking time – 50 minutes. Serve – 6 Ingredients – (For […]
Diabetic Friendly Side Dish — Helencha Shukto/Water cress Soup
Hi Friends, Today I am posting Helencha shukto recipe. It is a traditional Bengali recipe, nutritious and very tasty. In this recipe I used some diabetic friendly vegetables. You can add various vegetables like—different types of gourds, beans etc. The dish is very simple to prepare and with few ingredients. it is slightly bitter in […]
Veg.Recipe–Ash Gourd Gravy/Chal Kumror Curry
Hi Friends, Today I am sharing with you a traditional Bengali side dish recipe made with Ash gourd. It is a simple recipe, tasty,healthy and very quick and easy to prepare. To make the gravy more tasty I Added some gram flour pakoras . This delicious dish goes well with rice or roti/paratha. Cooking time […]
Delicious Evening Snacks Made With Pumpkin/Kumror Pakora
Hi Friends, Today I am sharing with you a simple snacks recipe made with pumpkin. It is a tasty recipe,very quick and easy to prepare and with few ingredients. It can be served as a tea time snacks/as a appetizer or with rice and dal. Cooking time – 30 minutes. Serve – 4 Ingredients – […]
Sweet Snacks Of Flattened Rice / Chirar Murki
Hi Friends, Today I am posting a very simple sweet snacks recipe made with Chira (flattened rice). It is a quick recipe, very easy to prepare and you can make this tasty snacks with only four ingredients. In Bengal it is called Chirer Murki. Make this delicious sweet snacks any time at home. Cooking time […]
Quick And Easy To Make Dessert — Shahi Tukra Recipe
Happy Diwali to all my friends, Today I am sharing with you famous Indian dessert Shahi tukra recipe. It is a special sweet of Hyderabad and very popular in India. You can make this delicious sweet in simple and easy way. You need only few ingredients to prepare this sweet dish.I used microwave, but it […]
Side Dish For Roti/Paratha–Dry Curry Of Raw Banana/Kachkola Masala.
Hi Friends, Today I am posting a very simple side dish recipe made with raw banana. It is a dry dish, little spicy and taste good. The process of making the dish is very easy and takes few minutes to prepare. You can take it as a side dish with rice. But it goes well […]